Improved Carbon Status and Soil Quality on the Farm

By Jim Halford, P.Ag.

January 28, 2003

Our farm is located 10 miles Southeast of Indian Head. The farm has a valley running through it which provides side hill fields which had been subject to water erosion. As well, we have varying qualities of soil from near beach sand to reasonable quality loam soils. Some fence lines were completely buried due to wind erosion in the 1930’s. We also have varying versions of salinity in different areas of the farm. These soil challenges created our early interest in soil conservation.

The predominant soil type on our farm is Oxbow Loam. This soil has about 50% sand and 16% clay. The recent land assessment places our best quarter section at just over $40,000. In crop insurance ratings we vary from G to L with H being the most common. This is the soil type I am going to provide data on today, but first some economics.

 

Economics of Direct Seeding (Zero Till) vs. Continuous Crop Tillage System

A quick summary since 1980 shows how the economics have moved to favor one pass minimum disturbance seeding on our farm.

1980 Zero Till cost a Net Extra $15.00 per acre.

Reasons:

1990 Net Benefit of $25.00 per acre.

Reasons:

2000 Net Benefit of $35.00 per acre.

Reasons:

A specific aspect of the soil information from our farm which I am going to present is that it was all developed by independent researchers as follows:

1990 Dr. Jeff Schoneau and Ken Greer, University of Saskatchewan, Department of Soil Science

1991 Charles Maulé, University of Saskatchewan, Department of Agriculture and Bioresource Engineering

1998 Sampling by Glen Padbury, Agriculture and Agrifood Canada at Saskatoon

Analysis by Dr. Brian McConkey and Baochang Liang, Semiarid Prairie Agricultural Research Centre, Swift Current

 

Water Infiltration

In 1991, Charles Maulé conducted a water infiltration simulation study on our Zero Tillage fields as well as on the neighbour’s wheat/fallow field which was in summerfallow. Note in Table 1 how organic matter increased at the rate of about 1% for every five years of Zero Tillage.

Table 1: Soil Properties of Top 12"

(Fall, 1991)

Factors

Measured

Yrs. in crop

Prev. Crop

Curr. Crop

Wheat/fallow

Wheat

SMF

5 yr. Z.T.

Flax

Wheat

10 yr. Z.T.

Canola

Wheat

13 yr. Z.T.

Canola

Wheat

Residue on surface

(% coverage)

26%

82%

70%

77%

Organic Matter at 0-4"

(% mass)

2.7

3.8

4.8

5.1

Total Infiltration at 1 hr.

(in inches)

1.5

2.1

2.5

2.7

Source: Charles Maulé

Note: A total of 3.2 inches of water was applied in 1 hour.

With the simulated rainfall of 3.2 inches per hour, the summerfallow field had only 1.5" infiltrate and 1.7" runoff, while the 13 year Zero Till field had 2.7" infiltrate and only .5" runoff. Charles Maulé concluded:

"Zero tillage has a definite effect upon organic matter content and in turn, water infiltration; the greater the years of zero till, the greater the organic matter content, and the greater the water entry rate. Organic matter helps to stabilize soil aggregates against disruption by raindrop impact and thus can help to maintain higher infiltration rates as the conducting pores do not become clogged by small particles."

In 1998 McConkey et al evaluated water movement in the samples they collected on our farm and an adjacent conventional-till wheat/fallow field. The soils were initially saturated and then additional water movement was measured. Table 2 shows the results. They noted with interest how the long-term no-till field actually has higher saturated hydraulic conductivity than the native grass samples and is three times as high as the conventional-till field.

Table 2: Saturated Hydraulic Conductivity for Loam Soil Near Indian Head

Production System

Saturated Soil Hydraulic Conductivity

(inches per day)

20-yr. No-till continuously cropped

4.4

Conventional-till wheat/fallow

1.4

Unbroken Native grass

3.4

Source: Brian McConkey

 

McConkey et al further reported on Crusting and Infiltration

The soil surface under long-term no-till is more stable upon wetting than that under conventional till. This means the surface remains a packed arrangement of small clods or soil crumbs. This imparts good tilth and environment for seedlings. The improved structure under no-till can be clearly related to greater organic matter at the soil surface under no-till. Table 3 gives the percent of the soil surface that was stable under sudden wetting for our loam soil.

Table 3: Stability of Surface Aggregates (soil crumbs) Upon Rapid Wetting for Loam Soils near Indian Head.

Production System

Stable Aggregates (% of total)

 

Level

Knoll

20-yr. No-till continuously cropped

76

71

Conventional-till wheat/fallow

55

53

Source: Brian McConkey

Because of greater stability under no-till, soils are much less likely to crust in heavy rains even without considering the added benefit of the surface residue mulch on reducing raindrop impact on the soil. This greatly improves infiltration under no-till when conditions cause surface crusting under conventional-till.

 

Soil Organic Matter

We see in Table 1 how organic matter increased substantially in the 13 years up to 1991. If we look at the results from samples taken in 1998, we can see in Table 4 how the soil in the Zero Till fields were 87.7 – 90.6% of the level of organic matter in Native soils. The Conventional-till soils were only 67.7 – 71.7% of Native.

Table 4: Soil Organic Matter (Top 8")

 

Tons per Acre (% of Native)

 

Native

20 Yr. Zero Till

Conventional-Till

Knolls

53

48 (90.6%)

38 (71.7%)

Level Area

65

57 (87.7%)

44 (67.7%)

Source: Brian McConkey

Soil Nitrogen

In 1990, we noted that we had been able to grow high protein wheat which yielded about 45 bushels/acre with only 40 lbs of actual nitrogen/acre. This led Schoneau et al to investigate three of our fields, as well as a neighbour’s field which had been farmed with a 50/50 wheat/fallow rotation for approximately 100 years. The Nitrogen and Sulfur available in each field is shown in Table 5.

Table 5: Organic N and S Concentration

(Fall, 1990)

Rotation

Depth

(inches)

Organic N

(mg/kg)

Organic S

(mg/kg)

Wheat/Fallow

0 – 2

2 – 4

Average of Top 4"

2386

2407

2397

378

385

382

Zero Till (12 years)

0 – 2

2 – 4

Average of Top 4"

2904

2387

2646

394

403

399

Brome Grass

0 – 2

2 – 4

Average of Top 4"

3228

2595

2912

451

411

431

Native

0 – 2

2 – 4

Average of Top 4"

4275

2100

3188

580

300

440

Source: Ken Greer and Jeff Schoneau

Note that the total level of nutrients available was not substantially different between wheat/fallow and Zero Till fields. The real discovery made was in the level of nutrients mineralized (i.e. converted into a plant-available form.) To determine these levels, the scientists washed the available nutrients from soil samples at the start of a laboratory incubation period and measured the nutrients released every three weeks, for a total of 12 weeks.

Table 6 shows that the Zero Till field had twice as much nitrogen mineralized as did the fallow/wheat field in the top 2 inches.

Table 6: Percentage of Total Organic N and S Mineralized

(Converted to plant-available form)

Rotation

Depth

(inches)

Organic N

(% converted to plant available form)

Organic S

(% converted to plant available form)

Wheat/Fallow

0 – 2

2 – 4

3.0

1.2

1.7

1.2

Zero Till (12 years)

0 – 2

2 – 4

6.0

1.7

5.1

1.4

Brome Grass

0 – 2

2 – 4

7.7

2.6

3.9

1.4

Native

0 – 2

2 – 4

7.9

2.8

3.8

2.1

Source: Ken Greer and Jeff Schoneau

The following conclusion is taken from Schoneau and Greer’s study:

"[One] must conclude the quantity of organic nutrients alone may not be the best indicator of soil productivity. Organic matter quality, indicated by the ability to mineralize organically-held nutrients, is more useful in ranking soil quality. [The] mineralizable fraction of the total organic N and S was least in the wheat/fallow rotation. [Zero] tillage improved the mineralizable fraction through fertilization and residue addition."

In 1998 McConkey et al determined the following levels of Total Nitrogen in the three soils sampled, as shown in Table 7.

Table 7: Total Nitrogen (Top 8")

 

Pounds per Acre (% of Native)

 

Native

20 Yr. Zero Till

Conventional-Till

Knolls

6077

5759 (94.8%)

4117 (67.7%)

Level Area

6867

6310 (91.9%)

5014 (73.0%)

Source: Brian McConkey

Comparing the measured Nitrogen on knolls we see the 20 year Zero Till soil had over 1600 pounds more nitrogen than the conventional soil. At 25 cents per pound of nitrogen, this would be worth $400.00 per acre.

Analysis was made by McConkey et al of the amount of nitrogen which could be potentially released from the top three inches of the soil samples in a plant-available form.

The researchers used a "Hot - KCl" system to provide a quick analysis of the soil samples. The mg NH4-N/kg of soil are presented in Table 8. This shows the 20 year Zero Till sample to be 94.0 – 94.9 percent of the native sample, while the Conventional Till sample is only 33.7 – 37.6 percent of the native.

 

Table 8: Hot - KCl Measurement

mg NH4 – N /kg Soil

 

Native

20 Yr. Zero Till

Conventional Till

Knolls

15.7

14.9 (94.9%)

5.9 (37.6%)

Level

19.9

18.7 (94.0%)

6.7 (33.7%)

Source: Brian McConkey

 

McConkey et al further extended the Hot – KCl to a "Predicted Nmin" which is the N expected to be mineralized from soil using a more conventional incubation and is calculated from the existing relationship with Hot – KCl NH4 . The approximate mineralizable N in pounds per acre is determined from the above after adjustment for soil bulk density. The results are presented in Table 9. This provides an approximation of the plant-available Nitrogen from the organic matter in pounds per acre.

 

Table 9: Potentially Mineralizable Nitrogen

(Approximate 0 – 3" Depth)

 

Average Pounds per Acre

 

20 Yr. Zero Till

Conventional-Till

Knolls

112.7

62.4

Level Area

131.2

67.8

Source: Brian McConkey

 

Table 9 indicates an extra 50 and 63 pounds of Nitrogen could be available on the knolls and level areas of the 20 year zero till field than similar locations in the conventional-till field. This could be very significant if a pound of actual nitrogen fertilizer starts to cost 40 cents!

Brian McConkey noted, "if both fields started at the same place then the gain is remarkable."

As noted in Table 8, the native soil showed only a slightly higher level of predicted Nitrogen than the average for the 20 year zero till soil. Due to significantly lower bulk density of the native samples, the pounds of nitrogen potentially mineralized are lower. The comparison is not entirely fair so the specific results for the native soil sample are not presented in Table 9.

Soil Carbon

We are fortunate to have had an evaluation of our soils in 1990 and again in 1998. This yields an interesting evolution in the amount of carbon and hence CO2 – which has been tied up in our soils. Table 10 presents this information for our knolls and Table 11 for our level soil area. Note the native and conventional-till field site are assumed to be unchanged for the last 20 years.

Table 10: Soil Organic Carbon on Knolls

 

Tonnes C/ha

Percent of Native

Native

69.3

100

Conventional

49.8

71.9

Zero Till 13 years

55.1

79.5

Gain/Year

5.3/13 = .41 Tonnes C/ha

20 years

63.2

91.2

Gain/Year

8.1/7 = 1.16 Tonnes C/ha

Source: Jeff Schoneau, Brian McConkey

Table 11: Soil Organic Carbon on Level Areas

 

Tonnes C/ha

Percent of Native

Native

84.1

100

Conventional-Till

57.3

68.1

Zero Till 13 years

65.2

77.5

Gain/Year

7.9/13 = .61 Tonnes C/ha

20 years

74.1

88.1

Gain/Year

8.9/7 = 1.27 Tonnes C/ha

Source: Jeff Schoneau, Brian McConkey

We can note clearly in Tables 10 and 11 that our biggest gain in Carbon, and hence tie-up of CO2, has taken place in the latter 7 years on our soils.

Limited information to date suggests carbon (and hence CO2) increases in a soil will be rapid in the first few years, then level out to a steady increase and then reach a maximum. Our results have been different. My best explanation is as follows:

In the first 13 years of Zero Tillage we had the following situation:

    1. Used a disk drill with separate fertilizer application (broadcast or banding). No yield or volume of crop material increases occurred;
    2. A few years of low volume of production due to dry conditions;
    3. The system may have been slow to start a full cycling and most of our Carbon gain was probably over the last few years of the first 13 year period.

In the seven years 1991 – 97 inclusive, we had a series of years of high volume production even during dry seasons. Hence the additions to the Carbon levels were significant.

The soil changes I have presented are all factual. Let us now make a few assumptions as to what this Carbon sequestration could be worth. We will assume one tonne of CO2 stored in the ground can be sold, as a credit, for $5.00 to some energy polluting company who needs an offset to cover their emissions of CO2 until they can develop a "cleaner" energy production system.

If we use our numbers from Table 11 – the Level Areas of our fields – we can extrapolate the following as shown in Table 12.

Table 12: Value of Carbon Stored @ $5.00/T CO2

Time Period

Tonnes of Soil C Stored/yr X 3.7 = Tonnes CO2 stored/yr

T CO2 X 5.00

2.5

= $/Acre/Year

First 13 Years

.61 Stored/year X 3.7 =

2.257 CO2 X 5.00

2.5

= $4.51/Acre/Year

Next 7 Years

1.27 Stored/year X 3.7 =

4.699 CO2 X 5.00

2.5

= $9.40/Acre/Year

Alternatively we could take 1000 acres of land which has stored 16.8T of Carbon per Hectare in the last 20 years. This Carbon Dioxide storage could be valued at:

16.8 Tonnes C/Ha X 3.7 =

62.16 CO2 X 5.00

2.5

= $124.32/Acre

   

Or $124,320/1000 acres

Nitrogen Fertilizer is Key to the Results

To achieve optimum crop growth, organic matter increases, better water infiltration, and carbon accumulation, it is essential to optimize nitrogen fertilizer use. This is going to be an even bigger challenge given that one pound of actual nitrogen may increase from 20 cents to as high as 40 cents.

If your normal cropping system has routinely used 60 pounds of actual nitrogen per acre, this could increase nitrogen fertilizer cost from $12.00 to $24.00 per acre. However, you, your spouse or your banker may decide that all you can spend is $16.00 per acre. Your new challenge will be to optimize crop outputs with only 40 pounds nitrogen per acre.

This will require that you more closely examine your fertilizer placement choices. Fortunately we have moved a long way past the idea of broadcasting our nitrogen fertilizer in a zero till operation. Banding fertilizer replaced broadcasting as a much superior and reliable technology.

What farm managers need to consider now is some simple but important factors to optimize their nitrogen fertilizer use such as:

A general recommendation is to seek out facts rather than follow advertising!

Accelerating Soil Improvements

Utilization of forages in a crop rotation and being able to go directly back to annual crops will hasten soil improvement. Based on our experience, we would predict that 3 – 4 years of a forage crop would improve soils equivalent to 7 – 8 years of continuous annual crops grown under a low disturbance system. If you go directly from a forage to an annual crop with low disturbance one-pass seeding, you will retain a greater amount of the soil improvements and minimize weed problems.

Jeff Schoneau also noted that "Brome grass improved the mineralizable fraction of organic N and S to a level equal to the native prairie. Such results suggest that a grass period can quickly rebuild the mineralizable fraction of degraded wheat/fallow rotations."

 

Conclusion – The System

Zero Tillage (one pass, low disturbance) is the closest annual cropping system to the original native grass ecology of the prairies; some crop grows every year. Because the new crop is planted directly into the stubble of the previous year’s crop, the old roots plus the new ones anchor the soil and provide aeration and water channels. This parallels what happened with the original native grasses. In both systems, some crop is harvested each year. The remainder of the plant slowly decays on the surface, recycling nutrients into the soil for use by future crops.

One pass, low disturbance zero tillage can be even better for the land than the native grasses were. We can:

 

 

Conclusion – The Environment Gain

Our knolls and level areas have stored an average 1.0 and 1.25 Tonnes of CO2 per acre per year over the last 20 years. The storage in the latter 7 years was 1.7 and 1.9 Tonnes of CO2 per acre per year for the knolls and level areas respectively!!

 

 

Future Projection

I believe the soils in our fields can exceed the level of organic matter, (and hence carbon and nitrogen) that exists in our native grass soils!!!