Improved Carbon Status and Soil Quality on the Farm
By Jim Halford, P.Ag.
January 28, 2003
Our farm is located 10 miles Southeast of Indian Head. The farm has a valley running through it which provides side hill fields which had been subject to water erosion. As well, we have varying qualities of soil from near beach sand to reasonable quality loam soils. Some fence lines were completely buried due to wind erosion in the 1930s. We also have varying versions of salinity in different areas of the farm. These soil challenges created our early interest in soil conservation.
The predominant soil type on our farm is Oxbow Loam. This soil has about 50% sand and 16% clay. The recent land assessment places our best quarter section at just over $40,000. In crop insurance ratings we vary from G to L with H being the most common. This is the soil type I am going to provide data on today, but first some economics.
Economics of Direct Seeding (Zero Till) vs. Continuous Crop Tillage System
A quick summary since 1980 shows how the economics have moved to favor one pass minimum disturbance seeding on our farm.
1980 Zero Till cost a Net Extra $15.00 per acre.
Reasons:
1990 Net Benefit of $25.00 per acre.
Reasons:
2000 Net Benefit of $35.00 per acre.
Reasons:
A specific aspect of the soil information from our farm which I am going to present is that it was all developed by independent researchers as follows:
1990 Dr. Jeff Schoneau and Ken Greer, University of Saskatchewan, Department of Soil Science
1991 Charles Maulé, University of Saskatchewan, Department of Agriculture and Bioresource Engineering
1998 Sampling by Glen Padbury, Agriculture and Agrifood Canada at Saskatoon
Analysis by Dr. Brian McConkey and Baochang Liang, Semiarid Prairie Agricultural Research Centre, Swift Current
Water Infiltration
In 1991, Charles Maulé conducted a water infiltration simulation study on our Zero Tillage fields as well as on the neighbours wheat/fallow field which was in summerfallow. Note in Table 1 how organic matter increased at the rate of about 1% for every five years of Zero Tillage.
Table 1: Soil Properties of Top 12"
(Fall, 1991)
|
Factors Measured |
Yrs. in crop Prev. Crop Curr. Crop |
Wheat/fallow Wheat SMF |
5 yr. Z.T. Flax Wheat |
10 yr. Z.T. Canola Wheat |
13 yr. Z.T. Canola Wheat |
|
Residue on surface (% coverage) |
26% |
82% |
70% |
77% |
|
|
Organic Matter at 0-4" (% mass) |
2.7 |
3.8 |
4.8 |
5.1 |
|
|
Total Infiltration at 1 hr. (in inches) |
1.5 |
2.1 |
2.5 |
2.7 |
|
Source: Charles Maulé
Note: A total of 3.2 inches of water was applied in 1 hour.
With the simulated rainfall of 3.2 inches per hour, the summerfallow field had only 1.5" infiltrate and 1.7" runoff, while the 13 year Zero Till field had 2.7" infiltrate and only .5" runoff. Charles Maulé concluded:
"Zero tillage has a definite effect upon organic matter content and in turn, water infiltration; the greater the years of zero till, the greater the organic matter content, and the greater the water entry rate. Organic matter helps to stabilize soil aggregates against disruption by raindrop impact and thus can help to maintain higher infiltration rates as the conducting pores do not become clogged by small particles."
In 1998 McConkey et al evaluated water movement in the samples they collected on our farm and an adjacent conventional-till wheat/fallow field. The soils were initially saturated and then additional water movement was measured. Table 2 shows the results. They noted with interest how the long-term no-till field actually has higher saturated hydraulic conductivity than the native grass samples and is three times as high as the conventional-till field.
Table 2: Saturated Hydraulic Conductivity for Loam Soil Near Indian Head
|
Production System |
Saturated Soil Hydraulic Conductivity (inches per day) |
|
20-yr. No-till continuously cropped |
4.4 |
|
Conventional-till wheat/fallow |
1.4 |
|
Unbroken Native grass |
3.4 |
Source: Brian McConkey
McConkey et al further reported on Crusting and Infiltration
The soil surface under long-term no-till is more stable upon wetting than that under conventional till. This means the surface remains a packed arrangement of small clods or soil crumbs. This imparts good tilth and environment for seedlings. The improved structure under no-till can be clearly related to greater organic matter at the soil surface under no-till. Table 3 gives the percent of the soil surface that was stable under sudden wetting for our loam soil.
Table 3: Stability of Surface Aggregates (soil crumbs) Upon Rapid Wetting for Loam Soils near Indian Head.
|
Production System |
Stable Aggregates (% of total) |
|
|
Level |
Knoll |
|
|
20-yr. No-till continuously cropped |
76 |
71 |
|
Conventional-till wheat/fallow |
55 |
53 |
Source: Brian McConkey
Because of greater stability under no-till, soils are much less likely to crust in heavy rains even without considering the added benefit of the surface residue mulch on reducing raindrop impact on the soil. This greatly improves infiltration under no-till when conditions cause surface crusting under conventional-till.
Soil Organic Matter
We see in Table 1 how organic matter increased substantially in the 13 years up to 1991. If we look at the results from samples taken in 1998, we can see in Table 4 how the soil in the Zero Till fields were 87.7 90.6% of the level of organic matter in Native soils. The Conventional-till soils were only 67.7 71.7% of Native.
Table 4: Soil Organic Matter (Top 8")
|
Tons per Acre (% of Native) |
|||
|
Native |
20 Yr. Zero Till |
Conventional-Till |
|
|
Knolls |
53 |
48 (90.6%) |
38 (71.7%) |
|
Level Area |
65 |
57 (87.7%) |
44 (67.7%) |
Source: Brian McConkey
Soil Nitrogen
In 1990, we noted that we had been able to grow high protein wheat which yielded about 45 bushels/acre with only 40 lbs of actual nitrogen/acre. This led Schoneau et al to investigate three of our fields, as well as a neighbours field which had been farmed with a 50/50 wheat/fallow rotation for approximately 100 years. The Nitrogen and Sulfur available in each field is shown in Table 5.
Table 5: Organic N and S Concentration
(Fall, 1990)
|
Rotation |
Depth (inches) |
Organic N (mg/kg) |
Organic S (mg/kg) |
|
Wheat/Fallow |
0 2 2 4 Average of Top 4" |
2386 2407 2397 |
378 385 382 |
|
Zero Till (12 years) |
0 2 2 4 Average of Top 4" |
2904 2387 2646 |
394 403 399 |
|
Brome Grass |
0 2 2 4 Average of Top 4" |
3228 2595 2912 |
451 411 431 |
|
Native |
0 2 2 4 Average of Top 4" |
4275 2100 3188 |
580 300 440 |
Source: Ken Greer and Jeff Schoneau
Note that the total level of nutrients available was not substantially different between wheat/fallow and Zero Till fields. The real discovery made was in the level of nutrients mineralized (i.e. converted into a plant-available form.) To determine these levels, the scientists washed the available nutrients from soil samples at the start of a laboratory incubation period and measured the nutrients released every three weeks, for a total of 12 weeks.
Table 6 shows that the Zero Till field had twice as much nitrogen mineralized as did the fallow/wheat field in the top 2 inches.
Table 6: Percentage of Total Organic N and S Mineralized
(Converted to plant-available form)
|
Rotation |
Depth (inches) |
Organic N (% converted to plant available form) |
Organic S (% converted to plant available form) |
|
Wheat/Fallow |
0 2 2 4 |
3.0 1.2 |
1.7 1.2 |
|
Zero Till (12 years) |
0 2 2 4 |
6.0 1.7 |
5.1 1.4 |
|
Brome Grass |
0 2 2 4 |
7.7 2.6 |
3.9 1.4 |
|
Native |
0 2 2 4 |
7.9 2.8 |
3.8 2.1 |
Source: Ken Greer and Jeff Schoneau
The following conclusion is taken from Schoneau and Greers study:
"[One] must conclude the quantity of organic nutrients alone may not be the best indicator of soil productivity. Organic matter quality, indicated by the ability to mineralize organically-held nutrients, is more useful in ranking soil quality. [The] mineralizable fraction of the total organic N and S was least in the wheat/fallow rotation. [Zero] tillage improved the mineralizable fraction through fertilization and residue addition."
In 1998 McConkey et al determined the following levels of Total Nitrogen in the three soils sampled, as shown in Table 7.
Table 7: Total Nitrogen (Top 8")
|
Pounds per Acre (% of Native) |
|||
|
Native |
20 Yr. Zero Till |
Conventional-Till |
|
|
Knolls |
6077 |
5759 (94.8%) |
4117 (67.7%) |
|
Level Area |
6867 |
6310 (91.9%) |
5014 (73.0%) |
Source: Brian McConkey
Comparing the measured Nitrogen on knolls we see the 20 year Zero Till soil had over 1600 pounds more nitrogen than the conventional soil. At 25 cents per pound of nitrogen, this would be worth $400.00 per acre.
Analysis was made by McConkey et al of the amount of nitrogen which could be potentially released from the top three inches of the soil samples in a plant-available form.
The researchers used a "Hot - KCl" system to provide a quick analysis of the soil samples. The mg NH4-N/kg of soil are presented in Table 8. This shows the 20 year Zero Till sample to be 94.0 94.9 percent of the native sample, while the Conventional Till sample is only 33.7 37.6 percent of the native.
Table 8: Hot - KCl Measurement
|
mg NH4 N /kg Soil |
|||
|
Native |
20 Yr. Zero Till |
Conventional Till |
|
|
Knolls |
15.7 |
14.9 (94.9%) |
5.9 (37.6%) |
|
Level |
19.9 |
18.7 (94.0%) |
6.7 (33.7%) |
Source: Brian McConkey
McConkey et al further extended the Hot KCl to a "Predicted Nmin" which is the N expected to be mineralized from soil using a more conventional incubation and is calculated from the existing relationship with Hot KCl NH4 . The approximate mineralizable N in pounds per acre is determined from the above after adjustment for soil bulk density. The results are presented in Table 9. This provides an approximation of the plant-available Nitrogen from the organic matter in pounds per acre.
Table 9: Potentially Mineralizable Nitrogen
(Approximate 0 3" Depth)
|
Average Pounds per Acre |
||
|
20 Yr. Zero Till |
Conventional-Till |
|
|
Knolls |
112.7 |
62.4 |
|
Level Area |
131.2 |
67.8 |
Source: Brian McConkey
Table 9 indicates an extra 50 and 63 pounds of Nitrogen could be available on the knolls and level areas of the 20 year zero till field than similar locations in the conventional-till field. This could be very significant if a pound of actual nitrogen fertilizer starts to cost 40 cents!
Brian McConkey noted, "if both fields started at the same place then the gain is remarkable."
As noted in Table 8, the native soil showed only a slightly higher level of predicted Nitrogen than the average for the 20 year zero till soil. Due to significantly lower bulk density of the native samples, the pounds of nitrogen potentially mineralized are lower. The comparison is not entirely fair so the specific results for the native soil sample are not presented in Table 9.
Soil Carbon
We are fortunate to have had an evaluation of our soils in 1990 and again in 1998. This yields an interesting evolution in the amount of carbon and hence CO2 which has been tied up in our soils. Table 10 presents this information for our knolls and Table 11 for our level soil area. Note the native and conventional-till field site are assumed to be unchanged for the last 20 years.
Table 10: Soil Organic Carbon on Knolls
|
Tonnes C/ha |
Percent of Native |
|
|
Native |
69.3 |
100 |
|
Conventional |
49.8 |
71.9 |
|
Zero Till 13 years |
55.1 |
79.5 |
|
Gain/Year |
5.3/13 = .41 Tonnes C/ha |
|
|
20 years |
63.2 |
91.2 |
|
Gain/Year |
8.1/7 = 1.16 Tonnes C/ha |
|
Source: Jeff Schoneau, Brian McConkey
Table 11: Soil Organic Carbon on Level Areas
|
Tonnes C/ha |
Percent of Native |
|
|
Native |
84.1 |
100 |
|
Conventional-Till |
57.3 |
68.1 |
|
Zero Till 13 years |
65.2 |
77.5 |
|
Gain/Year |
7.9/13 = .61 Tonnes C/ha |
|
|
20 years |
74.1 |
88.1 |
|
Gain/Year |
8.9/7 = 1.27 Tonnes C/ha |
|
Source: Jeff Schoneau, Brian McConkey
We can note clearly in Tables 10 and 11 that our biggest gain in Carbon, and hence tie-up of CO2, has taken place in the latter 7 years on our soils.
Limited information to date suggests carbon (and hence CO2) increases in a soil will be rapid in the first few years, then level out to a steady increase and then reach a maximum. Our results have been different. My best explanation is as follows:
In the first 13 years of Zero Tillage we had the following situation:
In the seven years 1991 97 inclusive, we had a series of years of high volume production even during dry seasons. Hence the additions to the Carbon levels were significant.
The soil changes I have presented are all factual. Let us now make a few assumptions as to what this Carbon sequestration could be worth. We will assume one tonne of CO2 stored in the ground can be sold, as a credit, for $5.00 to some energy polluting company who needs an offset to cover their emissions of CO2 until they can develop a "cleaner" energy production system.
If we use our numbers from Table 11 the Level Areas of our fields we can extrapolate the following as shown in Table 12.
Table 12: Value of Carbon Stored @ $5.00/T CO2
|
Time Period |
Tonnes of Soil C Stored/yr X 3.7 = Tonnes CO2 stored/yr |
T CO2 X 5.00 2.5 |
= $/Acre/Year |
|
First 13 Years |
.61 Stored/year X 3.7 = |
2.257 CO2 X 5.00 2.5 |
= $4.51/Acre/Year |
|
Next 7 Years |
1.27 Stored/year X 3.7 = |
4.699 CO2 X 5.00 2.5 |
= $9.40/Acre/Year |
Alternatively we could take 1000 acres of land which has stored 16.8T of Carbon per Hectare in the last 20 years. This Carbon Dioxide storage could be valued at:
|
16.8 Tonnes C/Ha X 3.7 = |
62.16 CO2 X 5.00 2.5 |
= $124.32/Acre |
|
Or $124,320/1000 acres |
Nitrogen Fertilizer is Key to the Results
To achieve optimum crop growth, organic matter increases, better water infiltration, and carbon accumulation, it is essential to optimize nitrogen fertilizer use. This is going to be an even bigger challenge given that one pound of actual nitrogen may increase from 20 cents to as high as 40 cents.
If your normal cropping system has routinely used 60 pounds of actual nitrogen per acre, this could increase nitrogen fertilizer cost from $12.00 to $24.00 per acre. However, you, your spouse or your banker may decide that all you can spend is $16.00 per acre. Your new challenge will be to optimize crop outputs with only 40 pounds nitrogen per acre.
This will require that you more closely examine your fertilizer placement choices. Fortunately we have moved a long way past the idea of broadcasting our nitrogen fertilizer in a zero till operation. Banding fertilizer replaced broadcasting as a much superior and reliable technology.
What farm managers need to consider now is some simple but important factors to optimize their nitrogen fertilizer use such as:
A general recommendation is to seek out facts rather than follow advertising!
Accelerating Soil Improvements
Utilization of forages in a crop rotation and being able to go directly back to annual crops will hasten soil improvement. Based on our experience, we would predict that 3 4 years of a forage crop would improve soils equivalent to 7 8 years of continuous annual crops grown under a low disturbance system. If you go directly from a forage to an annual crop with low disturbance one-pass seeding, you will retain a greater amount of the soil improvements and minimize weed problems.
Jeff Schoneau also noted that "Brome grass improved the mineralizable fraction of organic N and S to a level equal to the native prairie. Such results suggest that a grass period can quickly rebuild the mineralizable fraction of degraded wheat/fallow rotations."
Conclusion The System
Zero Tillage (one pass, low disturbance) is the closest annual cropping system to the original native grass ecology of the prairies; some crop grows every year. Because the new crop is planted directly into the stubble of the previous years crop, the old roots plus the new ones anchor the soil and provide aeration and water channels. This parallels what happened with the original native grasses. In both systems, some crop is harvested each year. The remainder of the plant slowly decays on the surface, recycling nutrients into the soil for use by future crops.
One pass, low disturbance zero tillage can be even better for the land than the native grasses were. We can:
Conclusion The Environment Gain
Our knolls and level areas have stored an average 1.0 and 1.25 Tonnes of CO2 per acre per year over the last 20 years. The storage in the latter 7 years was 1.7 and 1.9 Tonnes of CO2 per acre per year for the knolls and level areas respectively!!
Future Projection
I believe the soils in our fields can exceed the level of organic matter, (and hence carbon and nitrogen) that exists in our native grass soils!!!