THOUGHTS OF BEGINNING ZERO TILLAGE
By George Fotheringham.
Our farm is in the southwest corner of the province. It is comprised of Oxbow Clay Loams and Bede Sands. The Clay Loams are poorly drained, slightly rolling with potholes and rocks. The sands on the other hand are well drained, flat without rocks.
The average precipitation in our area is variable to say the least. Experts say averages should be 17 inches annually but that is debatable. We can count on good heat units on a regular basis, sometimes just a little extreme.
So why would a conventional tiller want to become a zero tiller? Here are the reasons our farming operation has been changing.
When all was considered it was evident that a different farming method would have to be implemented to keep the farm viable - hence zero tillage.
Let's talk about the basic zero till principles.
Why - (1) Well spread chaff and straw acts as an insulation not allowing evaporation of moisture.
(2)Spreads all crop and weed seeds - therefore allowing for effective control with spring applied chemicals - burn off and incrop.
(3)Allows for better crop germination and even crop development.
In crop weed control and harvest are much the same as in other cropping systems. Leave stubble at a sensible height something that is workable and will clear 8 - 12".
Some Problem Areas:
1)a. This method has worked well - but could be a problem if rates are high - seed burn etc.
2)a. Works well - leaves good stubble standing
- uses low cost nitrogen
- this is an extra field operation
- in the southwest this could dry soil out quicker??
Some Advantages of Zero Till -
Some Disadvantages -
Changing to zero tillage is not easy there is much tradition involved which is difficult to put aside. Management and sound agrinomic practices can not be forgotten. Patience in large doses will be beneficial as well there will come a time when it will be hard to turn back to conventional method of farming.
We are quite new to zero tillage, but are pleased with the result to date. Not every experience has been good and we have made mistakes. I also know of good conventional farmers who make mistakes too!